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Wet bain marie with individual wells

  • Specially designed to hold, display and distribute warm food presented on deep GN pans during service time. Suitable to control the correct temperature of service for different kind of foods.
  • Specially manufactured in high-quality stainless steel for intensive professional applications.
  • Each basin is controlled by easy to use analog thermostat for an easy and quick set temperature.
  • 160 mm deep wells allow to place containers GN1/1 with maximum depth of 150 mm.
  • Heat produced by silicon heaters in the base of each GN bowls for an efficient work and heat transmission.
  • Control panel removable, it can be placed on the structure where the elements has been installed.
  • Prepared for optional installation of a foodshield with light and heat that is easily fixed to the structure by means of threaded plates.
  • Rounded Edge interior and ½” Drain Valve in the bottom plate for easier cleaning operations. Operating temperature for hot bain Marie well: from +30ºC to +90ºC.
  • Operating voltage and frequency: 230V 1N 50/60Hz.
ModelReferenceExternal dimensions (mm)Cut-out dimensions (mm)CapacityPower (W)
DBM-211 I19069675790 x 610 x 304765 x 5852 GN 1/11600
DBM-311 I190696761115 x 610 x 3041090 x 5853 GN 1/12400
DBM-411 I190696771440 x 610 x 3041415 x 5854 GN 1/13200
DBM-511 I190696781765 x 610 x 3041740 x 5855 GN 1/14000


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